Poppy
14
Dish Points
- Member since
- 03 March 2010
- Last online
- 3 years ago
About Me
- About me
- I am passionate about gastronomy, slow food culture, and natural homegrown edibles. After all, aren't we are made of what we eat and drink?
- Types of food you love
-
World cuisine: classic, nouveau, and country rustic.
I am an adventurous gourmand; love to be surprised and to discover anything new and fantastic...life is too short to miss out on delectable anything! - Types of food you dislike
- Sloppy presentation, ingredients with poor qualities, dishes that are prepared without care or passion, and "Super Size Me" serving portions.
- City, State
- Coastal Los Angeles
- Website
- http://www.poppystummy.com
Taste Buds
- No friends yet
